Sunday, February 16, 2014. Early this week, the fermentation of our latest batch of wine ceased. You know this when the bubbling sounds cease, and when the baume is zero. It is small, but all we need. The hardest part of this is not to give into the temptation to taste the wine. Wednesday, February 5, 2014.

Monday, May 15, 2006. Because text is all I got. Monday, May 01, 2006. Either that or find someone who fixes cameras.

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